the menus

Food served from 8 am until 8 Pm Sunday to Thursday

Friday & Saturday until 9pm

Person serving a slice of toasted bread topped with salad and mashed potatoes with green sauce from a plate.

BREAKFAST & BRUNCH

Served daily. The menu focuses on fresh, seasonal ingredients and dishes made with care. Whether you’re after something light, hearty classics or a relaxed meal with friends, you’ll always find something delicious on the menu.

Breakfast is available from 8am to 2pm, followed by brunch from 12pm to 4pm.

Hand pouring sauce over roasted quail served with sliced apples and greens on a plate.

Evening menu

Our evening menu is all about relaxed dining with bold, seasonal flavours. From small plates and grazing boards to comforting mains, fresh salads, handcrafted pizzas and more indulgent dishes, there’s something for every appetite. Perfect for sharing with friends or enjoying a casual night out in Glasgow.

Two people clinking glasses of red wine, one holding a beer bottle labeled DAY'S PALE ALE, in a dinner setting with bread, meat, and cutlery on the table.

drinks

Our drinks menu brings together carefully chosen wines, classic and seasonal cocktails, local craft beers, and soft drinks with a twist. Whether you’re here for a quick coffee, an after-work glass of wine, or something to pair with dinner, there’s always something to suit the moment.

We are fully Licensed!

Hungry for more than food?
Check out our What’s On page to see what events are coming up!

Private Catering & Events

Planning a celebration or special gathering? We offer bespoke catering, from grazing boards and sharing platters to curated menus tailored to your event.

For private catering enquiries, email contact@cuku.co.uk or pop in store to chat with the team.